The Food Pig

Thank you for visiting The Food Pig website! Cooking has been my passion since I was 8 years old and continues to be one of my favorite pastimes. It has become a relaxing hobby where I can channel my creative energy and appetite for experimentation, a trait carried over from my early career as a research chemist. My goal is to create and present recipes that are relatively easy and inexpensive to prepare, somewhat healthy, and always tasty and delicious. If you have a recipe you’d like to share, I’d be happy to post it.

Soups and ChilisBreads and Muffins

Tilapia with Dill and Lemon (New)Turkey Chili (New)

Chicken Adobo (New)Chicken Piccata (New)

Cauliflower Crust PizzaRed Lentil Tomato Soup

Hummus with TahiniTomato Bisque (New)

Chicken PaprikashYankee Pot Roast

Dan’s MeatballsBaked Pork Loin Chops

Goulash SoupSix Seed Loaf (New)

Latest RecipesRecipe Archives

Please be sure to visit our Bread page and our Wine page and our Beer page.